In today's high-speed world is not so many people keep a strict fast.
But the number of people who are attentive to health is growing.
Skipping meat for a day or two and focusing on greens and vegetables is a good idea.
We launch a special lenten menu:
Udon with mushrooms
Green roll with tofu, mix salad and bell pepper
Delicate mushroom mousse soup
Padtai with vegetables, tofu and kimchi nuts
The lenten menu can be delicious.
See you at the Balkon cafe!