In today's high-speed world is not so many people keep a strict fast.
But the number of people who are attentive to health is growing.
Skipping meat for a day or two and focusing on greens and vegetables is a good idea.
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We launch a special lenten menu:
Udon with mushrooms
Green roll with tofu, mix salad and bell pepper
Delicate mushroom mousse soup
Padtai with vegetables, tofu and kimchi nuts
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The lenten menu can be delicious.
See you at the Balkon cafe!